You completely can take pleasure in scrumptious scones with Slimming World – and also you’ll love this simple, cheesey recipe. Serve up your scones for lunch (pretty with soup), as a part of a savoury afternoon tea or pack them for a picnic.
Slimming World cheese scones recipe
makes 8
6 Syns every
prepared in 25 minutes
What you want:
125g self-raising wholemeal flour
100g extra-fine self-raising sponge flour
1 stage tsp baking powder
30g low-fat unfold
1 massive egg
130ml fat-free pure yogurt
low-calorie cooking spray
2 stage tsp skimmed milk, for brushing
30g Parmesan, grated
1 tsp paprika
2 tsp dried blended herbs
½ tsp smoked garlic granules or onion powder
What you do:
1. Preheat your oven to 190°C/fan 170°C/gasoline 5.
2. Put all the flour, the baking powder and a pinch of salt in a bowl and blend collectively. Then, utilizing your fingertips, rub the unfold into the flour. Combine within the Parmesan, paprika, blended herbs and smoked garlic granules or onion powder.
3. Whisk collectively the egg and yogurt, then stir it into the flour combination with a knife, till all of it comes collectively in a ball. Add a little bit water if vital.
4. Flip the combination out onto a floured floor and gently roll it out. Attempt to deal with it as little as attainable to maintain the feel of the scones gentle and fluffy.
5. Press out 8 scones utilizing a 6cm cookie cutter, then go away to relaxation for five minutes (this can assist them to rise).
6. Put the scones on a non-stick baking sheet sprayed with low-calorie cooking spray and brush with the skimmed milk. Bake the scones for 12 minutes or till golden and agency. Go away to chill or take pleasure in heat from the oven, yum!
Slimming World cheese scones video
