Mashed Candy Potatoes Recipe ⋆ 100 Days of Actual Meals

In the case of basic, comforting facet dishes, these mashed candy potatoes are arduous to beat. Naturally candy, nutrient-rich, and really easy to organize, they’re the proper addition to weeknight dinners or vacation feasts alike.

This recipe retains issues easy, actual, and scrumptious—no marshmallows or overly candy extras, simply whole-food goodness with a contact of pure taste.

If you happen to’re searching for a tried-and-true candy potato mash recipe, you’re in the fitting place!

Why You will Love This Recipe

• Naturally candy – Candy potatoes have an earthy, caramel-like sweetness that shines by with out including refined sugar.
• Actual-food substances – Made with simply candy potatoes, a little bit of butter (or coconut oil), maple syrup, cinnamon, and chopped nuts.
• Fast and straightforward – Prepared in below half-hour with minimal prep.
• Versatile – Pairs superbly with rooster, turkey, pork, or perhaps a vegetarian meal.
• Nutrient-packed – Filled with fiber, vitamin A, antioxidants, and complicated carbs that preserve you happy.
• Try these Smashed Candy Potatoes for an additional enjoyable facet dish recipe!

Components & Substitutions

These are the substances and substitutes for these creamy mashed candy potatoes. Scroll all the way down to the recipe card beneath for your entire recipe with measurements.

If potential, we choose utilizing natural candy potatoes.

Butter provides a scrumptious taste! Grass fed butter is our alternative.

Maple syrup naturally sweetens these potatoes.

A bit of cinnamon provides a comfy fall taste.

Lastly, high with chopped nuts. Pecans and walnuts are nice decisions!

Style & Texture

These mashed candy potatoes are creamy, buttery, and flippantly candy with a touch of savory saltiness. The feel is clean and velvety but rustic sufficient to really feel selfmade—not overly whipped or watery.

They’re the proper steadiness of cozy consolation and real-food simplicity.

The best way to Make Mashed Candy Potatoes

Step 1

First, convey a pot of water over excessive warmth to a boil. Peel the potatoes. Cube into 1 to 2-inch items. Add the potatoes to the water and prepare dinner till tender when pierced with a fork, about 15 to twenty minutes.

Step 2

Drain the water and puree the potatoes with an electrical mixer or hand masher.

Step 3

Combine within the butter, syrup, and cinnamon till totally mixed and clean, being cautious to not over combine.

Step 4

Lastly, add the pecans and serve!

Professional Ideas & Methods

• Steam or boil evenly: Reduce candy potatoes into roughly equal chunks in order that they prepare dinner on the similar price.
• Immersion Blender: Use an immersion blender or hand masher to get additional creamy potatoes.
• Modify creaminess: Add milk or dairy-free milk slowly till you attain your required consistency.
• Taste boosters: Strive including a pinch of cinnamon, contemporary herbs like thyme or rosemary, or a drizzle of browned butter for additional depth.
• Make forward: Put together these mashed candy potatoes as much as 2 days upfront and gently reheat on the stovetop with a splash of milk.

The best way to Serve & Retailer

Serve your mashed candy potatoes with:

Retailer:

• Refrigerate in an hermetic container for as much as 4 days
• Reheat gently on the range or within the microwave, including a splash of milk to refresh creaminess
• Freeze leftovers in a freezer-safe container for as much as 2 months; thaw in a single day within the fridge earlier than reheating

Tools Wanted

Immersion Blender: Use an immersion blender to get additional creamy candy potatoes.

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