
This French Onion Pasta is wealthy, decadent and so so good. Every little thing French Onion has taken over the web so I needed to create a Pasta Bake/Mac and Cheese model. The bottom of the sauce is made with tender candy caramelized onions and thyme which smothers the pasta after which tossed with gruyere and provolone cheese and topped with crunchy breadcrumbs to emulate that crunchy texture you get from the bread on high of a bowl of French Onion Pasta. This creamy french onion pasta recipe is virtually foolproof and an incredible make forward dish you may put together just a few days upfront and easily bake earlier than serving.

Why You Will Love This French Onion Pasta
- This dish is so creamy and flavorful. Should you’re an onion skeptic, I feel you’ll find it irresistible!
- Everybody loves a easy, one-pot pasta dish; this one won’t disappoint.
- Want a meal to take a buddy who had a child or had surgical procedure? That is meal-prep and freezer-friendly.
- This French Onion pasta dish is reasonably priced and has elements which are straightforward to search out
- Irrespective of the day of the week or time of the 12 months, this dish is pure perfection.


Components You Will Want
- Butter: As a result of butter and French onion something go collectively.
- Onion: I exploit two giant yellow onions as a result of I just like the daring onion taste, however you should use white onions for candy caramelized onions.
- Recent Garlic: Minced garlic cloves give a scrumptious, full-garlic taste. You can even use pre-minced garlic.
- Dried Thyme: Dried thyme is fast and easy, however recent thyme may also work; you simply want to extend the quantity 3 times.
- Balsamic Vinegar: Balsamic provides a wealthy and deep taste that’s so excellent on this dish. You can even use crimson wine vinegar or apple cider vinegar.
- White Wine: Make sure to select a dry white wine like Pinot Grigio or Sauvignon Blanc.
- Shell Pasta: Also referred to as Conchiglie pasta. One other nice selection is Orecchiette pasta or your favourite brief pasta form.
- Beef Inventory: Wealthy beef broth provides a depth of taste much like conventional french onion soup. Should you choose be at liberty to swap it for vegetable broth or hen broth for a lighter taste.
- Heavy cream: This will provide you with the final word creamy sauce. You should use complete milk as an alternative or dairy free creamer when you choose
- Cheeses: A mix of shredded Gruyere cheese and Provolone cheese provides a decadent, wealthy taste. I’ve cheese substitute ideas under.
- Panko Breadcrumbs: You should use common breadcrumbs or add extra cheese and check out Parmesan cheese.
- Massive Oven-Secure Skillet (A big Dutch oven would additionally work)
- Chopping Board
- Sharp Knife
- Field Cheese Grater
- Small Bowl
- Wood Spoon


Caramelizing Onions Tip
The important thing to this French onion pasta bake recipe is to get excellent caramelized onions for deep, savory taste. My high suggestions for the very best caramelized onions:
- Use a large pan, extra floor space will pace up the caramelization course of
- If the onions start to burn/brown too rapidly, add a splash of water to deglaze the pan
- For a faster caramelizing methodology, add a pinch of brown sugar
Learn how to Make This French Onion Pasta
- Soften butter in a big skillet on medium warmth. Add within the sliced onion, sprinkle with salt, and canopy with a lid. Depart to prepare dinner for 20 minutes, stirring often to make sure they don’t burn. The onions are executed cooking when they’re a deep golden brown coloration and gentle.
- Preheat the oven to 400 levels F. Add the minced garlic and thyme to the pan and stir earlier than including the vinegar and wine. Improve the burner to medium-high warmth and depart the wine to prepare dinner off. Add the meat inventory and cream to the pot together with the shell pasta. Depart to simmer for roughly 10 minutes till the pasta is nearly al dente. Stir in a single cup of each cheeses.
- In a bowl, stir collectively the panko breadcrumbs, melted butter, and thyme. Sprinkle the highest of the pasta with the remaining gruyère cheese, adopted by the breadcrumbs, spreading evenly.
- Switch the dish to the oven and bake till the breadcrumbs are golden brown and the pasta is effervescent.


Learn how to Modify
- Should you choose candy onions, white onions will work nice, however crimson onions could not work for this recipe.
- Strive a distinct cheese mix, like mozzarella and Swiss cheese.
- You should use any sort of pasta form. Rotini, Farfalle, Ziti, Rigatoni, or medium shells would all work.
- Add protein with diced or shredded hen, floor beef, floor turkey, diced ham, or a can of white beans.
- Add veggies like mushrooms or chopped broccoli for scrumptious flavors and coloration.
Dietary Customizations
- Gluten Free: Make this gluten-free along with your favourite gluten-free pasta. Jovial or Banza are glorious choices. And, use gluten-free panko breadcrumbs.
- Dairy Free: Use olive oil as an alternative of butter, use coconut cream or cashew cream, and check out your favourite mix of dairy-free cheeses.
- Alcohol Free: If alcohol just isn’t allowed in your weight-reduction plan, you may omit it fully and simply enhance your beef inventory.
- Vegetarian: For a vegetarian dish, alternate the meat inventory for vegetable inventory.
Frequent Questions
You possibly can assemble this pasta dish as much as 24 hours upfront. Cowl with plastic wrap or aluminum foil and retailer within the fridge till able to bake. When able to bake, enable the dish to take a seat on the counter and are available to room temperature for at the least 30-60 minutes earlier than putting it within the oven.
Leftovers will preserve in an hermetic container within the fridge for 3-4 days, or within the freezer for as much as 3 months. Simply word that the feel of the pasta could change when it thaws, particularly in case you are utilizing gluten-free pasta. To reheat, cowl in a baking dish and heat at 350 levels F for 20-25 minutes, or till heated by. You can even reheat particular person parts in a microwave for 1-2 minutes.


Extra Pasta Recipes You Will Love:
Should you make this French Onion Pasta let me know within the remark part under. I’d love to listen to what you assume or take a photograph and tag me (@everylastbite_) on Instagram. I like seeing your photographs!
-
Soften the butter in a big skillet on medium warmth. As soon as scorching add within the sliced onion, sprinkle with salt and canopy with a lid. Depart to prepare dinner for 20 minutes stirring often to make sure they don’t burn. The onions are executed cooking when they’re golden brown in coloration and gentle.
-
Preheat the oven to 400 Fahrenheit
-
Add the minced garlic and thyme to the pan and stir earlier than including within the balsamic vinegar and white wine. Improve the warmth to medium excessive and depart the wine to prepare dinner off (roughly 5 minutes).
-
Add the meat inventory and cream to the pot together with the shell pasta. Depart to simmer for roughly 10 minutes till the pasta is nearly al dente. Stir in 1 cup of gruyere and 1 cup provolone.
-
In a small bowl stir collectively the panko breadcrumbs, melted butter and thyme. Sprinkle the highest of the pasta with the remaining gruyere adopted by the breadcrumb guaranteeing its unfold out evenly.
-
Switch to the oven to bake for quarter-hour or till the breadcrumbs are golden in coloration and the pasta is effervescent.