Finest Baked Salmon – Mel’s Kitchen Cafe

This actually is the very best baked salmon ever! A fast marinade ensures the flaky, tender salmon is tremendous flavorful.

We’re a household of salmon lovers, and that is our very favourite approach to make and eat salmon! It’s so straightforward and so, so good. Bonus directions embody the way to prepare dinner the salmon in an air fryer.

Flavorful Marinade for Salmon

I’ve been making salmon utilizing this taste profile for years. It makes the juiciest, most flavorful baked salmon ever.

• soy sauce
• brown sugar
• garlic
• lemon pepper seasoning

If utilizing skin-on salmon filets, place the salmon pores and skin facet up in order that the marinade can infuse taste into the salmon flesh.

A Word About Salmon: What Variety to Use

This recipe could be made with:

• particular person salmon filets
• one massive salmon filet

Particular person salmon filets will differ in measurement and thickness. Often particular person salmon filets are offered in 4 to 6-ounce items. The filets can vary in thickness from 1/2- to 1-inch thick, and it’s regular for a salmon filet to be thicker on one facet and taper thinly outward.

I’ve included baking directions within the recipe ⬇️ to accommodate for various sizes/thickness of salmon.

If utilizing a big filet of salmon, both a) reduce it into items of equal measurement earlier than utilizing within the recipe OR b) marinade the whole filet (in a dish that can accommodate the dimensions), bake as one massive filet, and reduce into particular person serving-size items after baking. 

Shortcut Tip for This Baked Salmon

In an ideal world, this salmon ought to marinate for no less than 2 hours for optimum taste.

Nevertheless, I perceive higher than anybody that typically life will get in the best way. Otherwise you fail to plan forward. Otherwise you resolve you need salmon on the final minute and IT HAS TO BE THIS LIFE CHANGING BEST BAKED SALMON.

I get it.

In case you are quick on time, check out the notes part of the recipe. It lays out a quite simple plan for skipping the marinade time and as a substitute brushing the marinade over the salmon *twice*. It doesn’t impart fairly the identical taste punch as letting the salmon hand around in the marinade for just a few hours, but it surely undoubtedly works in a pinch.

Final Tip + Air Fryer Directions

Crucial recommendation I may give you with regards to this finest baked salmon is: DO NOT OVER BAKE.

Over baked salmon is dry and unappealing, so preserve a detailed eye on the baking time (as it should differ, barely, based mostly on the thickness of the salmon). When baked appropriately, the salmon can be melt-in-your-mouth buttery and tender.

This salmon does very nicely cooked in an air fryer. Preheat the air fryer to 400 levels F. Place the salmon filets in a single layer. Cook dinner for 7 to 9 minutes (actual time will differ based mostly on model of air fryer and thickness of salmon).

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Finest Baked Salmon

Yield: 4 to six servings

Prep Time: 20 minutes minutes

Cook dinner Time: 12 minutes minutes

Marinating Time: 2 hours hrs

Whole Time: 2 hours hrs 32 minutes minutes

• ⅓ cup soy sauce
• ¼ cup packed mild or darkish brown sugar
• ¼ cup water
• ¼ cup avocado oil, olive oil, or grapeseed oil (see word)
• 1 tablespoon unseasoned rice vinegar or white vinegar
• 3 cloves garlic, finely minced, or 1 1/2 teaspoons garlic powder
• Pinch crimson pepper flakes, elective
• Lemon pepper seasoning
• 4 to six boneless salmon filets, 4 to six ounces every (pores and skin on or off – see word)

Cook dinner ModeForestall your display screen from going darkish

• In a small bowl, whisk collectively the soy sauce, brown sugar, water, oil, vinegar, and garlic till well-combined and the sugar is dissolved. (See word under if you do not have time to marinate the salmon earlier than continuing to the following step.)

• Pour the marinade right into a shallow dish that may match all of the salmon filets in a single layer. Place the salmon filets pores and skin facet up within the marinade. If utilizing skinless salmon, flip the salmon midway via marinating time.

• Cowl and refrigerate for no less than 2 hours or as much as 8 hours.

• Preheat the oven to 400 levels F.

• Line a half sheet pan with foil and calmly grease with cooking spray. Take away the salmon from the marinade and place it pores and skin facet down on the ready baking sheet. Sprinkle each bit of salmon calmly with lemon pepper seasoning.

• Bake the salmon for 10 to fifteen minutes till an on the spot learn thermometer inserted on the thickest half registers 125 levels F (for medium-rare) to 140 levels F (for medium-well). The precise time will rely upon the thickness of the salmon – add cooking time as wanted.

• Let the salmon relaxation for five to 7 minutes (the inner temperature will climb just a few extra levels). Serve heat.

Oil: the oils listed are my most well-liked oils to make use of. Nevertheless, canola or vegetable oil can be used within the recipe. 
Salmon: if utilizing a big filet of salmon, both a) reduce it into items of equal measurement earlier than utilizing within the recipe OR b) marinade the whole filet (in a dish that can accommodate the dimensions), bake as one massive filet (including time as wanted – might have 15 to twenty minutes within the oven), and reduce into particular person serving-size items after baking. 
Marinating Time: ideally, this salmon tastes finest if it could actually marinate for no less than 2 hours. Nevertheless, in case you are quick on time or haven’t deliberate forward, as a substitute of marinating the salmon, place the salmon on a foil-lined, greased baking sheet. Spoon  marinade over each bit of salmon and sprinkle with lemon pepper seasoning. Reserve the remaining marinade. Bake as directed. About 5 minutes earlier than the salmon is completed baking, brush/spoon among the reserved marinade over the salmon (then permit it to complete baking). 
Air Fryer Possibility: the salmon could be cooked in an air fryer as a substitute of within the oven. Preheat air fryer to 400 levels F. Place the salmon filets in a single layer. Cook dinner for 7 to 9 minutes (actual time will differ based mostly on model of air fryer and thickness of salmon). 
 

Serving: 1 serving, Energy: 324kcal, Carbohydrates: 8g, Protein: 35g, Fats: 16g, Saturated Fats: 2g, Ldl cholesterol: 94mg, Sodium: 510mg, Fiber: 0.1g, Sugar: 7g