Simple Fruit Salad Recipe – Love and Lemons

This simple fruit salad recipe is an ideal summer time aspect dish! Youngsters and adults love this one—it is made with colourful fruit and a vibrant honey-lime dressing.

Fruit salad

This basic fruit salad recipe has grow to be considered one of our go-to summer time aspect dishes. It’s contemporary, it’s colourful, and—better of all—it’s kid-friendly. Our kiddo has all the time beloved contemporary fruit, so once I wish to carry a dish to a gathering that I do know he’ll go for, fruit salad wins each time.

I name for a vibrant mix of pineapple, mandarin oranges, blueberries, strawberries, grapes, and kiwi on this recipe, however I wish to say up entrance that this fruit salad is tremendous versatile. I’m sharing a few of my go-to subs and swaps beneath, however truthfully, nearly any fruit tastes scrumptious with this salad’s easy honey-lime dressing. Be happy to toss in your seasonal favorites!

Fresh blueberries, strawberries, mandarins, grapes, kiwi, pineapple, limes, and honey

Fruit Salad Substances

Right here’s what you’ll have to make this recipe:

Contemporary pineapple – I name for 1 medium pineapple on this recipe, however in case you don’t really feel like breaking down a complete one, pre-cut pineapple will work right here too. You’ll want about 5 cups chopped, although this recipe is versatile, so no have to be 100% precise.
Kiwi – For tangy taste and a enjoyable pop of inexperienced.
Grapes – Any form you want! I like their bursty, juicy texture on this recipe.
Strawberries and blueberries – When you ask me, berries are the very best a part of any fruit salad. I particularly love the blueberries right here as a result of you possibly can toss them in entire—no chopping required!
Mandarin oranges – For candy, juicy, citrusy taste. You’ll use mandarin juice within the fruit salad dressing too!

Discover the entire recipe with measurements beneath.

The Best Fruit Salad Dressing

My fruit salad dressing couldn’t be less complicated. I take advantage of the juice of 1 lime + the juice of 1 mandarin orange + 1 tablespoon honey.

This mixture is tangy, citrusy, and calmly candy. It brightens up the salad and encourages the lower fruit to launch its personal juices, serving to the fruity flavors meld. I don’t fear an excessive amount of in regards to the precise measurements for this dressing—a bit of extra or rather less lime or orange juice received’t make or break it.

Potential add-ins: Add additional depth of taste to this dressing by whisking in some lime zest, mandarin orange zest, and/or grated contemporary ginger.

Fruit salad ingredients in glass bowl

Easy methods to Make Fruit Salad

This fruit salad recipe is tremendous simple to make—many of the work is chopping the fruit. Attempt to lower every sort into similar-sized items so to get quite a lot of fruits in every chunk!

Tip: The pineapple will take the longest to cut. For a shortcut, use pre-cut pineapple.

Mix the fruit in a big mixing bowl. Whisk collectively the dressing in a small bowl or liquid measuring cup, after which pour it over the fruit.

Combine to mix…and that’s it!

Make-Forward and Storage Ideas

You’ll be able to serve this salad instantly, however I prefer it finest after it chills for just a few hours within the fridge.

The fruit softens barely, and the flavors within the salad begin to meld. Whenever you’re able to serve, give the salad a very good stir to ensure the fruit is nicely coated within the dressing (it tends to sink to the underside of the bowl).

Leftover fruit salad retains nicely in an hermetic container within the fridge for as much as 2 days. I like when we’ve some available. It’s an ideal aspect dish, snack, and even dessert!

Fruit salad recipe

Recipe Ideas and Variations

Contemporary fruit is finest. I don’t advocate substituting thawed frozen fruit or canned fruit for the contemporary fruits on this recipe. Contemporary fruit may have the very best texture (learn: not mushy!) and balanced taste.

Make it your personal. The very best fruit for a fruit salad is no matter’s in season! Listed below are just a few subs and swaps which are nice on this recipe:

As an alternative of mandarins… Use 1 peeled and diced mango, 2 chopped peaches, or nectarines.
As an alternative of strawberries… Use blackberries or raspberries. These berries are delicate, so I’d fold them into the salad on the very finish, after you add the dressing.
As an alternative of blueberries or grapes… Use halved pitted cherries or chopped plums.
As an alternative of pineapple… Use chopped cantaloupe or honeydew melon, mango, peaches, or nectarines.
As an alternative of kiwi… Use mango or inexperienced grapes.

Fruits to keep away from: Apples, pears, and bananas all oxidize (aka flip brown) after they’re lower. Except you’re serving this fruit salad straight away, I’d skip them!

Get pleasure from with different basic sides like pasta salad, potato salad, and broccoli salad at your subsequent summer time picnic!